How Much Lactoferrin and Immunoglobulin Is Organic Grass-fed Whey?

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Organic Grass-fed Whey naturally contains several proteins and bioactive compounds found in milk, including lactoferrin and immunoglobulins.

How Much Lactoferrin Does Organic Grass-fed Whey Contain?

We do not routinely test our finished Organic Grass-fed Whey for its lactoferrin content, so we cannot provide a specific amount per serving.

Lactoferrin is naturally present in whey, but the amount can vary depending on factors such as the milk source, processing, and batch.

How Much Immunoglobulin Does Organic Grass-fed Whey Contain?

We do not routinely test our finished Organic Grass-fed Whey for its immunoglobulin content, so we cannot provide a specific amount per serving.

Our whey is carefully crafted to preserve naturally occurring bioactive peptides and immunoglobulins during processing.

Why Don't We List Exact Amounts?

Lactoferrin and immunoglobulin levels can naturally vary based on the milk source and processing conditions. Because we do not routinely test the finished product specifically for these compounds, any exact number would only be an estimate and could be misleading.

Organic Grass-fed Whey provides 20 grams of protein per serving and is made from organic whey protein concentrate sourced from heritage-breed Jersey cows raised on California family farms.

Have Questions?

If you have questions about the composition of Organic Grass-fed Whey, please contact our Customer Support team. We're happy to help!

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