Are Organic Grass-fed Collagen really odorless and tasteless?

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Worried that adding Organic Grass-fed Collagen to your coffee, tea, smoothie, or recipe will change its flavor? 😝

Have no fear! Organic Grass-fed Collagen is odorless and tasteless!

I'm still not convinced, explain, please!

OK, so here's the dealio: The naturally occurring chemicals that create the sensations of flavors and odors (i.e. the "beefy" flavor of a steak) are often bound to fat. Since Organic Grass-fed Collagen is over 90% pure protein and contains no fat whatsoever, the bulk of these flavors and odors are eliminated right off the top.

Additionally, Organic Grass-fed Collagen is filtered three times (including carbon filtration) and is specifically deodorized during production to further reduce any lingering flavors or odors.

The result is a flavorless, odorless, pure protein powder that can be added to just about anything without affecting taste!

Alright, I'm in! Do you have any recipes you'd recommend? 

Absolutely! Here are a few of our favorite Organic Grass-fed Collagen Recipes:

Coffee with Collagen Peptides: Boost Hair, Skin, Nails, and Joints!

Feel-Good Paleo Protein Pancakes with Collagen Peptides

No Bake Keto Chocolate Chip Cookie Dough Recipe with Collagen